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SOCIO-ECONOMIC FACTORS INFLUENCING THE ADOPTION OF IMPROVED COOK STOVES IN KISUMU, KAKAMEGA AND UASIN-GISHU COUNTIES IN KENYA
APONDO, STEPHEN OCHIENG’ (University of Eldoret, 2022-11)Despite the economic advantages of improved cook stoves' (ICS) technologies, progress toward widespread adoption and use has been extremely slow, leading to the destruction of forest resources, high household expenditure ...