Browsing by Author "Rachuonyo, Harold"
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Mycotoxin Contamination of Risks Due to Handling Practices of indigenous Chicken Feeds in Kenya
Gohole, Linnet; Rachuonyo, Harold; Ochuodho, Julius (European Journal of Nutrition & Food Safety, 2019)"Aim: Mycotoxins are prevalent in animal feeds and agricultural products. These toxins are produced by fungi and once incorporated in the substrate, are not easy to eradicate. They are associated with morbidity and mortality ...