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EFFECT OF SPACING ON QUALITY AND YIELD OF JUTE MALLOW (Corchorusolitorius) PHENOTYPES IN KENYA 

Rutto, David, K. L.; et. al... (African Journal of Horticultural Sciences, 2018)
Localvegetables are important crops grown in many parts of African countries including Kenya. They are at times given various names depending on their where about grown, for example, Corchorusolitoriusis also ...
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Biochemical composition of pigeonpea genotypes in Kenya 

Cheboi, Juliana J.; et. al... (Australian Journal of Crop Science (AJCS), 2019)
Pigeonpea is an important crop in semi-arid tropics and sub-tropics. The improvement and utilization of this crop in East Africa can enhance food and nutrition security. A study was carried out to examine variation in ...
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Influence of Herbicides on Yield, Weight and Size of Soybean Seed 

Abubakar, Hussaini; et. al... (Dutse Journal of Pure and Applied Sciences (DUJOPAS), 2020)
Soybean, (Glycine max) is an annual crop belonging to the family Fabaceae, which is versatile and useful in the economy as human diet, animal feed and for industrial purposes. However, due to its higher price at the ...
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Prospects of Fungus-Based Biopesticides for Management of Insect Vectors of Maize Lethal Necrosis Disease 

Kiarie, Simon; et. al... (2019)
Maize, Zea mays L., production in Kenya is constrained by both biotic and abiotic factors. For instance, maize lethal necrosis (MLN) was first reported in Bomet County in 2011 and has since spread to other maize growing ...
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Analysis of the population structure 2015 Puccinia graminis f. sp tritici (Pgt) in Kenya using simple sequence repeats markers 

Okello, O .E; et. al... (International Journal of Agronomy and Agricultural Research (IJAAR), 2019)
N Wheat (Triticum astevium) production in Kenya has been severely affected by stem rust Ug99 and its related race groups. The consequence of not controlling this disease is steep decline in the crop production thus ...
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Genomic Designing for Climate Smart Finger Millet 

Odeny, Damaris Achieng; et. al... (Springer Nature Switzerland, 2020)
Finger millet is a nutritious cereal crop mainly grown in eastern Africa and southern parts of India. The crop has an incredible ability to adapt to adverse agro-ecological conditions, and is therefore a favorite of ...
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Evaluation of Fertilizer Formulations on Yield and Quality of Malt Barley Varieties in Mau, Kenya 

Sakwa, Brian; et. al... (frican Journal of Education, Science and Technology, 2021)
Appropriate nutrition is essential for unlocking the yield potential of malt barley varieties and grains with malting quality within the required levels. Obtaining optimal yield, malting, and brewing quality of malt ...
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Effects of Storage Moisture and Temperature Conditions on The Longevity of Seeds of Ekebergia Capensis Sparrm 

Limo K., Reuben; et. al... (African Journal of Education, Science and Technology, 2021)
Ekebergia capensis is an indigenous tree valued for its medicinal uses. However, it is facing extinction due to excessive utilization without counter efforts to restore them, and its slow regeneration rate in nature. ...
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Assessment of the Ploidy Level Diversity by Chloroplast Counts in Stomatal Guard Cells of Potato (Solanum tuberosum L.) Mutants 

Chepkoech, Emmy; et. al... (Asian Journal of Research in Crop Science, 2019)
Aims: Potato (Solanum tuberosum L.) is the most important staple food in the world and plays an important role in food and nutritional security. Induced mutation generates variation within potato germplasm to widen the ...
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EFFECT OF SPACING ON QUALITY AND YIELD OF JUTE MALLOW (Corchorus olitorius) PHENOTYPES IN KENYA 

Rutto, David K. L.; et. al... (Afr. J. Hort. Sci, 2018)
Local vegetables are important crops grown in many parts of African countries including Kenya. They are at times given various names depending on their where about grown, for example, Corchorus olitorius is also known ...
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Authoret. al... (21)Chepkoech, Emmy (2)
et. al... (2)
Kimno, Lydia Chepkoech (2)Pope, Emmanuel Momolu (2)Abubakar, Hussaini (1)Bunde, M. A. (1)Cheboi, Juliana J. (1)Diop, Mamie Souadou (1)Kiarie, Simon (1)... View MoreSubjectspacing, quality, yield, jute mallow, vegetables (2)Water stress; upland rice response; polyethylene glycol 6000; germination and early seedling stage (2): Biochemicals; elite genotypes; nutritional quality; oxidation; pigeonpea; redox properties. (1)Agronomic practices, seed management, utilization, velvet bea (1)Bambara groundnut, Phosphorus fertilizer rates, Seed priming, Seed yield, Seed quality. (1)Bambara groundnut; Farmer saved seeds; Farmers’ seed management; Germination capacity; Seed vigour (1)Barley, Fertilizer rates, Malting quality, Yield (1)efficacy, biocontrol agents, mycotoxins, Zea mays (1)Ekebergia capensis, seed longevity, moisture content, storage temperature, storage period (1)Eleusine coracana Climate change Striga Blast disease Tetraploid (1)... View MoreDate Issued2021 (5)2024 (5)2019 (4)2020 (3)2023 (3)2018 (2)2022 (1)Has File(s)Yes (23)

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