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DETERMINATION OF DISEASE PREVALENCE, BEST TREATMENT COMBINATIONS AND TEST OF INTEGRATED MANAGEMENT ON TOMATO (Solanum lycopersicon Mill) PROTECTED FROM CROP PESTS USING AGRONETS IN KENYA 

TOO, ABEL KIPCHIRCHIR (2016-05-23)
Tomato is an important economic and food security crop in Kenya grown under rain fed and irrigation systems mainly by small-scale farmers as source of income, vitamins A, C, Lycopene and alicin strong anti oxidants that ...
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GENETIC ANALYSIS AND SELECTION FOR PHOSPHORUS EFFICIENCY IN 

OUMA, EVANS OCHIENG (2016-05-23)
Low available phosphorus (P) remains a major limitation to maize (Zea mays L.) productivity in low P soils. Selecting maize hybrids that acquire and use P efficiently could reduce the rising costs of inorganic P. The ...
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TECHNICAL EFFICIENCY DIFFERENTIALS BETWEEN CONVENTIONAL AND SYSTEM-OF-RICE INTENSIFICATION METHODS OF RICE PRODUCTION IN WEST KANO IRRIGATION SCHEME, KENYA 

MWATET, GIBSON KALUME KITSAO (2016-05-20)
Rice in the irrigation schemes of Kenya is grown under the conventional method of continuous flooding which leads to production inefficiencies. With the limited resources such as land and capital inputs there is need for ...
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EFFECTS OF PLANTING METHOD AND WEEDING FREQUENCY ON PERFORMANCE OF SELECTED NEW RICE FOR AFRICA (NERICA) VARIETIES IN KERIO VALLEY AND MARIGAT, KENYA 

WILSON, KIPSIGEI BII (2016-05-19)
New Rice for Africa (NERICA) was developed to improve rice production in Africa and farmers in Kenya are beginning to adopt it. Attempts have been made to choose methods of planting and weed control but their effectiveness ...
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USE OF PURSLANE AS A PHYTOREMEDIATOR FOR FRENCH BEAN PRODUCTION IN SALINE SOILS OF NYATIKE, MIGORI COUNTY. 

OIMBO, LYNNETE MORAA (2016-05-18)
French bean (Phaseolus vulgaris L.), also known as snap bean, is important in the socio- economic systems and livelihoods in Kenya (Monda et al., 2003) and is one of the major vegetable export crops for East Africa. The ...
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Assessment of French Beans Production at Kariua in Kandara, Murang’a County-Kenya 

Mwangi, Patrick; Otieno, Argwings; Anapapa, Ayubu (Asian Journal of Probability and Statistics, 2019)
A sample survey research was conducted in November 2017 to January 2018 at Kariua area in Murang’a county, Kenya, with a sole aim to assess the current situation experienced by the French bean farmers in the area as well ...
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Low Comparative analysis for producing sweet potato pre-basic seed using sandponics and conventional systems 

Makokha, Phabian; Matasyoh, Lexa; Kiplagat, Oliver (Journal of Crop Improvement, 2019)
In Sub-Saharan Africa, sweetpotato pre-basic seed is multiplied in screenhouses using a sterilized soil substrate. This is expensive and unsustainable. The use of sand substrate with a fertigation system (“sandponics”), ...
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Bio – control of net-blotch and scald pathogens of barley using paenibacillus polymyxa KAI245 Isolated from sorghum rhizosphere in Western Kenya 

Chemitei, Kipkogei; et.al. (American Journal of Microbiological Research, 2019)
Net-blotch and scald are important foliar diseases of barley. In the present study, the biocontrol activity of Paenibacillus polymyxa KaI245 was evaluated against Drechsclera teres f. sp teres and Rhynchosporium ...
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Assessment of Levels of Nutrients in Selected ALVs at Different Harvesting Stages and Locations of Production in Western Kenya 

Makokha, Grace; Owuor, O. P.; Ongeri, D.M.K (International Journal of Biochemistry Research and Review, 2019)
Proper nutrition contributesto declines under-five mortality rates and improves the productivity of adults.Addressing nutritional problems requires adequate information on the diets of individuals and populations. ...
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Significance of Activity Schedule Organizational Performance of Coffee Cooperative Societies in North Rift, Kenya 

Ngeywo, Javan; Were, Edmund; Ayuma, Caroline (THE INTERNATIONAL JOURNAL OF BUSINESS & MANAGEMENT, 2018)
Activity schedule provides key steps and stages in the achievement of the organizationalgoals and objectives. It informs implementation of the level of cleared and remaining tasks that are necessary in ...
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Authoret. al... (21)et al. (10)et.al... (4)Chepkoech, Emmy (3)Ngode, Lucas (3)Oballim, Gerard (3)Ochuodho, Julius Onyango (3)Pope, Emmanuel Momolu (3)Abubakar, Hussaini (2)Chebet, D. K. (2)... View MoreSubjectBotany (2)spacing, quality, yield, jute mallow, vegetables (2)Water stress; upland rice response; polyethylene glycol 6000; germination and early seedling stage (2): Biochemicals; elite genotypes; nutritional quality; oxidation; pigeonpea; redox properties. (1)African eggplant (Solanum aethiopicum), Enhancement of Seed Germination, Germination of African eggplant seeds (1)AFRICAN EGGPLANT, Solanum aethiopicum L., AFRICAN EGGPLANT AND SEED GERMINATION, AFRICAN EGG PLANT CHARACTERISTICS, AFRICAN EGGPLANT BIOCHEMISTRY (1)African leafy vegetables, ripening, pods, harvesting stage (1)African leafy vegetables; harvesting stages ; locations of production; nutrients; recommended dietary allowances; western ; Kenya. (1)AFRICAN NIGHTSHADE (Solanum L.section solanum) GENOTYPES, PHOSPHATE FERTILIZER RATES ON LEAF YIELD OF AFRICAN NIGHTSHADE, SOLANUM GENOTYPE SCABRUM (C1), SOLANUM VILLOSUM VARm (C2)GENOTYPE (1)Agronomic practices, seed management, utilization, velvet bea (1)... View MoreDate Issued2020 - 2024 (68)2013 - 2019 (71)Has File(s)
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