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School of Agriculture & Biotechnology
Department of Seed, Crop and Horticultural Sciences
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School of Agriculture & Biotechnology
Department of Seed, Crop and Horticultural Sciences
Filter by: Subject
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Now showing items 61-70 of 132
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Guava diversity, propagation, utilization (1)
Guava storability, Pre-cooked maize meal, Weight loss, Shrinkage Index (1)
Heavy metal contamination in soils, food security, maize production in Uasin Gishu (1)
Herbicide, Seed size, Seed weight. Stages of application, Yield (1)
Herbicide, Stages of application, Protein, Sugar. (1)
Insect Diversity, African indegenous vegetables (1)
INTERCROPPING FINGER MILLET (Eleusine coracana), COMMON BEANS (Phaseolus vulgaris), WEED MANAGEMENT AND YIELD (1)
JUTE MALLOW (Corchorus olitorius) SEED QUALITY, JUTE MALLOW LEAF YIELD, AGRONOMIC PRACTICES OF JUTE MALLOW, JUTE MALLOW (Corchorus olitorius) IN THE NORTH RIFT REGION, KENYA (1)
Kale, Poor soils, Desert locust frass, Growth performance, Nutritional quality (1)
Kenaf, leaf harvesting, Capsule harvesting stage, Seed quality, Yield parameters (1)
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