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EFFECT OF FARM WASTE SUBSTRATES ON GROWTH, YIELD AND QUALITY OF OYSTER (PLEUROTUS SPP.) MUSHROOM
(University of Eldoret, 2013)
Mushrooms are grown under natural conditions on living trees as saprophytes, on dead woody branches or artificially on agricultural and agro-industrial wastes. Oyster is rich in protein (30.4%), fats (2.2%), carbohydrates ...