Department of Seed, Crop and Horticultural Sciences: Recent submissions
Now showing items 121-140 ya 141
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Effect of Seed Size on Germination and Seedling Performance on Grafted Avocado
(African Journal of Education, Science and Technology, 2018)Avocado (Persea americana) producing areas in Kenya face constraints in generating sufficient propagation material. Lack of technical production skills has led to poor quality avocado seedlings. ... -
Effect of Postharvest handling on Quality Attributes of Passion Fruits (Passiflora edulis Sims var.)
(African Journal of Education, Science and Technology, 2018)87African Journal of Education, Science and Technology, December, 2018, Vol 4, No. 4Effect of Postharvest handling on Quality Attributes of Passion Fruits (Passiflora edulis Sims var.)Lagat Cyrus K., Omami E.N, Mutui T.M ... -
EFFECT OF SPACING ON QUALITY AND YIELD OF JUTE MALLOW (Corchorusolitorius) PHENOTYPES IN KENYA
(African Journal of Horticultural Sciences, 2018)Localvegetables are important crops grown in many parts of African countries including Kenya. They are at times given various names depending on their where about grown, for example, Corchorusolitoriusis also ... -
Influence of Herbicides Application as Desiccant on Protein and Sugar Content of Soybean Seed
(Journal of Biology, Agriculture and Healthcare, 2019)Soybean, Glycine max is an annual crop belonging to the family Fabaceae, which has 40% protein, 20% oiland 30% carbohydrate and plays a very significant role in world agriculture. Some farmers hasten the maturity and ... -
Assessment of Effects of Zero and Conventional Tillage Practiceson Soil Moisture and Wheat Grain Yield in Arid and Semi-Arid Landof Laikipia, Kenya
(Water Conservation Science and Engineering, 2019)oil water conservation through tillage is one appropriate way of addressing soil moisture deficit in rain-fed agriculture. Theinfluence of zero and conventional tillage on soil moisture and yield of wheat was investigated ... -
Technical Efficiency and Its Determinants on Irish Potato Farming among Small Holder Farmers in Trans-Nzoia County-Kenya
(International Journal of Research and Innovation in Social Science (IJRISS, 2019)Increased pressure on land brought about by increased population in the highlands of Western Kenya such as Trans Nzoia Countyhas led to increased land fragmentation and forced farmers to diversify their crops ... -
Assessment of phenotypicand genetic variation against pod borer among a subset of elite pigeonpea (Cajanus cajan) genotypes in Kenya
(Australian Journal of Crop Science, 2019)Molecular marker information supported by quality morphological data facilitates the choice of suitable parents for applied breeding. The main aim of this study was to assess genetic diversity among 55 cultivated yield ... -
Genetic architecture of maize chlorotic mottle virus and maize lethal necrosis through GWAS, linkage analysis and genomic prediction in tropical maize germplasm
(Theoretical and Applied Genetics, 2019)Maize lethal necrosis (MLN) is a serious threat to the food security of maize-growing smallholders in sub-Saharan Africa. The ability of the maize chlorotic mottle virus (MCMV) to interact with other members of the Potyviridae ... -
IN VITRO Analysis of Antimicrobial and Phytochemical Properties of crude extracts of selected plants against the tomato wilt diseases
(African Crop Science Journal, 2019)The wilt disease by fungal and bacterial pathogens is one of the most devastating diseases of tomato(Solanum lycopersicum L.) worldwide. Chemical-based control of the wilt-causing pathogens oftenleads to environmental ... -
Significance of Activity Schedule Organizational Performance of Coffee Cooperative Societies in North Rift, Kenya
(THE INTERNATIONAL JOURNAL OF BUSINESS & MANAGEMENT, 2018)Activity schedule provides key steps and stages in the achievement of the organizationalgoals and objectives. It informs implementation of the level of cleared and remaining tasks that are necessary in ... -
Assessment of Levels of Nutrients in Selected ALVs at Different Harvesting Stages and Locations of Production in Western Kenya
(International Journal of Biochemistry Research and Review, 2019)Proper nutrition contributesto declines under-five mortality rates and improves the productivity of adults.Addressing nutritional problems requires adequate information on the diets of individuals and populations. ... -
Bio – control of net-blotch and scald pathogens of barley using paenibacillus polymyxa KAI245 Isolated from sorghum rhizosphere in Western Kenya
(American Journal of Microbiological Research, 2019)Net-blotch and scald are important foliar diseases of barley. In the present study, the biocontrol activity of Paenibacillus polymyxa KaI245 was evaluated against Drechsclera teres f. sp teres and Rhynchosporium ... -
Assessment of French Beans Production at Kariua in Kandara, Murang’a County-Kenya
(Asian Journal of Probability and Statistics, 2019)A sample survey research was conducted in November 2017 to January 2018 at Kariua area in Murang’a county, Kenya, with a sole aim to assess the current situation experienced by the French bean farmers in the area as well ... -
Low Comparative analysis for producing sweet potato pre-basic seed using sandponics and conventional systems
(Journal of Crop Improvement, 2019)In Sub-Saharan Africa, sweetpotato pre-basic seed is multiplied in screenhouses using a sterilized soil substrate. This is expensive and unsustainable. The use of sand substrate with a fertigation system (“sandponics”), ... -
EFFECT OF POSTHARVEST HANDLING AND TREATMENTS ON THE SHELF LIFE AND QUALITY OF PASSION FRUIT (Passiflora edulis sims var) IN UASIN -GISHU COUNTY, KENYA
(2018)In Kenya, Passion fruits are part of solution in staving- off hunger and malnourishment among her citizens. Most of the underutilized fruits passion fruit included is often among those which have the greatest potential in ... -
INFLUENCE OF AGRONOMIC PRACTICES ON SEED QUALITY AND LEAF YIELD OF JUTE MALLOW (Corchorus olitorius) IN THE NORTH RIFT REGION, KENYA
(2018)Production of Jute mallow (Corchorus olitorius) in Kenya has been low due to many reasons, some of them being poor production agronomic practices by farmers such as poorly spaced plants, incorrect fertilizer rates, incorrect ... -
GENETIC ANALYSIS AND SELECTION FOR PHOSPHORUS EFFICIENCY IN
(2016-05-23)Low available phosphorus (P) remains a major limitation to maize (Zea mays L.) productivity in low P soils. Selecting maize hybrids that acquire and use P efficiently could reduce the rising costs of inorganic P. The ... -
DETERMINATION OF DISEASE PREVALENCE, BEST TREATMENT COMBINATIONS AND TEST OF INTEGRATED MANAGEMENT ON TOMATO (Solanum lycopersicon Mill) PROTECTED FROM CROP PESTS USING AGRONETS IN KENYA
(2016-05-23)Tomato is an important economic and food security crop in Kenya grown under rain fed and irrigation systems mainly by small-scale farmers as source of income, vitamins A, C, Lycopene and alicin strong anti oxidants that ... -
TECHNICAL EFFICIENCY DIFFERENTIALS BETWEEN CONVENTIONAL AND SYSTEM-OF-RICE INTENSIFICATION METHODS OF RICE PRODUCTION IN WEST KANO IRRIGATION SCHEME, KENYA
(2016-05-20)Rice in the irrigation schemes of Kenya is grown under the conventional method of continuous flooding which leads to production inefficiencies. With the limited resources such as land and capital inputs there is need for ... -
EFFECTS OF PLANTING METHOD AND WEEDING FREQUENCY ON PERFORMANCE OF SELECTED NEW RICE FOR AFRICA (NERICA) VARIETIES IN KERIO VALLEY AND MARIGAT, KENYA
(2016-05-19)New Rice for Africa (NERICA) was developed to improve rice production in Africa and farmers in Kenya are beginning to adopt it. Attempts have been made to choose methods of planting and weed control but their effectiveness ...
