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Comparative Evaluation of Carcass Traits of Male and Female Kuchi Indigenous Chicken Ecotype of Kenya
(Africa Journal of Technical & Vocational Education & Training, 2020)
Indigenous chicken (IC) is becoming popular for both egg and meat traits. However, little
interventions have been made towards developing pure genotypes from IC ecotypes for these
functional traits. Kuchi is one of the ...
Comparative Evaluation on Carcass Yield in Rabbits Fed Under Four Different Diets
(Africa Journal of Technical & Vocational Education & Training, 2020)
Rabbits (Oryctolagus Cuniculus) are non-ruminant forage consumers with high growth
potential and fecundity. They require small rearing space and are preferred in rural households
for improved nutrition and income ...
What Is (Not) a Baboon?
(International Journal of Primatology, 2018)
The term Bbaboon^ is the common name used for a subset of terrestrial Cercopithecines
with large bodies and protruding snouts. Although the application of the term has
changed considerably over the years, we argue that ...
Nutrient Content and Dry Matter Degradability of Acacia Species in Arid and Semi-Arid Land of Baringo County, Kenya
(African Environmental Review Journal (AER), 2020-12)
The inadequate grass-based feed sources in arid and semi-arid lands (ASALs) constraint livestock production. Acacia trees and shrubs form the dominant vegetation in parts of the ASAL of Sub-Saharan Africa where they offer ...
Proximate, Microbial and Sensory Characteristics of Cowpea Milk Fermented with Probiotic Starter Cultures
(EJFOOD, European Journal of Agriculture and Food Sciences, 2020)
Fermentation of cowpea milk was carried out
using three mixed starter cultures containing (i) Lactobacillus
acidophilus, Bifidobacterium spp, and Streptococcus
thermophilus (ABT) (ii) Lactobacillus delbrueckii subsp. ...
The Effect of Upgrading Indigenous Goat Breeds with German Alpine on Milk Yields at Manyatta Division of Embu County
(African Journal of Education, Science and Technology, 2020)
Crossbreeding between exotic improved goats and indigenous breeds has brought
about genetic improvement resulting in a faster growth rate and more milk production.
A study was carried out with the objectives of ...
MORPHOLOGICAL CHARACTERISTICS AND GROWTH PERFORMANCE OF KUCHI INDIGENOUS CHICKEN ECOTYPE UNDER THREE FEEDING SYSTEMS
(University of Eldoret, 2015)
The low genetic potential and the lack of better feeding systems of the local chicken ecotypes has constrained the productivity of Indigenous chicken. Therefore, the present study was conducted to characterize the Kuchi ...
PREVALENCE OF MASTITIS AND ANTIMICROBIAL RESISTANCE AMONG DAIRY CATTLE IN UASIN GISHU COUNTY – KENYA
(University of Eldoret, 2017)
A random sample consisting of one hundred and fifty lactating dairy cows; fifty from each of the three study sites, of different breeds, parities, stages of lactation and average daily milk yields from several farms spread ...
Evaluation of Growth and Feeding Characteristics of Indigenous Chicken Ecotypes of Kenya
(African Journal of Education, Science and Technology, 2021)
The domestic Indigenous chicken (Gallus gallus domesticus L.) is one of the animal
genetic resources that is known to be widespread in Africa. Irrespective of its
importance, about 38% poultry population in the world is ...
DENTAL FLUOROSIS IN RUMINANTS AND FLUORIDE CONCENTRATIONS IN ANIMAL FEEDS, FAECES, AND CATTLE MILK IN NAKURU COUNTY, KENYA
(Research Gate, 2021)
Nakuru County in Kenya is a known fluoride endemic area. The region is neighboured by fluoridated water bodies such as Lake Nakuru, Lake Naivasha, Lake Elementaita, and other underground water sources. Unfortunately, these ...