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Now showing items 51-60 of 71
EFFECTS OF MUTAGENESIS ON DROUGHT TOLERANCE AND AGRONOMIC TRAITS OF SELECTED BREAD WHEAT (Triticum aestivum L.)
(University of Eldoret, 2016)
Wheat (Triticum aestivum L) is an annual crop widely cultivated as small-grain cereal. It is among the most important cereal crops grown that contribute significantly to food security and is ranked second after maize. ...
WATER RETENTION AND YIELD OF RICE CROP UNDER DIFFERENT LAND PREPARATION TECHNIQUES IN MAUGO SMALLHOLDER IRRIGATION SCHEME, HOMA BAY COUNTY, KENYA
(University of Eldoret, 2021)
The area under rice cultivation in Kenya has been increasing but production
and productivity are still low compared to demand due to inappropriate,
poor and untimely land preparation and field water management. For ...
Characterization of Honey from Marigat in Baringo County, Kenya, based on their Physical Properties
(AER Journal, 2021)
Marigat in Baringo County is among the Arid and Semi-arid Lands (ASAL) in Kenya where
apiculture is the main source of income. Honey producers in the area keep their bees in the
indigenous hives and natural colonies. ...
INCIDENCE AND DIVERSITY AMONG COFFEE LEAF RUST PATHOGEN ISOLATES (Hemileia vastatrix) FROM DIFFFERENT COFFEE GROWING COUNTIES OF KENYA
(University of Eldoret, 2014)
Coffee leaf rust (CLR) is a fungal disease caused by Hemileia vastatrix. The pathogen is constantly evolving leading to rapid break down in resistance of once resistant coffee varieties. The disease affects Arabica coffee ...
EVALUATION OF GENETIC VARIABILITY AND STABILITYOF SELECTED PEARL MILLET GENOTYPES (PENNISETUM GLAUCUM (L.BR.) IN ARID AND SEMI-ARID LANDS OF NORTH RIFT, KEN
(Universityy of Eldoret, 2015)
Thirty-six genotypes of pearl millet (Pennisetum glaucum) differing in their
performance from local varieties (OPV) were evaluated in two environments (Marigat
and Koibatek, Kenya) to examine their yield and stability ...
EFFECTS OF SPRINKLER IRRIGATION ON SOIL PHYSICAL PROPERTIES AND GREEN GRAM CROP YIELD
(University of Eldoret, 2014)
Kenya’s land area is 582,646 Km2 with 17% suitable for rain-fed agriculture and 83 %
classified as arid and semi-arid and cannot reliably support agricultural activities unless
under irrigation . Insufficient water ...
EVALUATION OF ADAPTABILITY AND YIELD STABILITY OF SELECTED SWEET CORN VARIETIES GROWN IN RIFT VALLEY PROVINCE IN KENYA
(University of Eldoret, 2013)
Food security has been of a major concern globally. In Kenya the national development Blueprint Vision 2030, envisages the eradication poverty and enhanced food security. Agricultural sector’s economic importance thus ...
BIOLOGICAL MANAGEMENT OF ROOT KNOT NEMATODES (Meloidogyne spp.) USING AFRICAN LEAFY VEGETABLE, Crotalaria spp.
(University of Eldoret, 2014)
Root knot nematodes are a serious biotic production constraint affecting vegetable production in Kenya. The adoption of sustainable management strategies including the use of antagonistic plants is important in reducing ...
IDENTIFICATION, PREFERENCE AND NUTRITIONAL EVALUATION OF ACACIA SPECIES AS BROWSE FEED FOR GOATS IN ASAL REGION, BARINGO COUNTY - KENYA
(University of Eldoret, 2022)
The pastoralist communities in the ASAL regions of Sub-Saharan Africa face significant constraints arising from insufficient nutritious livestock feeds, which in turn limits livestock productivity. Nonetheless, grass, shrub ...
Sesame Production Characteristics and Challenges in Western Kenya
(African Journal of Education, Science and Technology, 2022-06-01)
Sesame is one of the most important oilseed crops in the tropical and subtropical regions of
the world. Despite its importance, sesame yield potential in Kenya is very low. The objective
of this study was to identify ...