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Voici les éléments 31-40 de 355
AN EVALUATION OF A NUTRITION PROGRAM, POSITIVE DEVIANCE
(2016-05-23)
Positive Deviance Hearth program is designed to rehabilitate malnourished children, enable the families to sustain their rehabilitation at home on their own and to prevent malnutrition in younger siblings. However, PD ...
THE PERCEPTION OF INTERIOR DESIGN INDUSTRY ON THE RELEVANCE OF KENYAN INTERIOR DESIGN DIPLOMA PROGRAMMES
(2019-11-30)
Interior Design (ID) development and growth is being appreciated by many people today than it was in the past. This study evaluated Kenyan Interior Design Diploma Programmes (KIDDPs) on competence and skill training in ...
THE COMBINING ABILITY OF SINGLE CROSSES AND THEIR REACTION TO MAIZE LETHAL NECROSIS VIRUS
(2019)
Maize is a key staple crop that is grown in most regions of Kenya and it is consumed in various forms by 80% of the population. Among the biotic constraints, maize lethal necrosis disease causes heavy yield losses thus ...
EFFECTS OF SOIL AMENDMENTS ON PHYSICAL PROPERTIES AND MAIZE GRAIN YIELD IN POORLY RESPONSIVE SOILS OF WESTERN KENYA
(2019-11-30)
Poor soil responsiveness to fertilizer application is an emerging problem whose cause is yet to be well understood. This was the basis for a study in Western Kenya to unravel the underlying physical characteristics of these ...
DEVELOPMENT OF SOIL CLIMATE REGIMES OF KENYA USING SPATIAL JAVA NEWHALL SIMULATION MODEL
(2016-05-23)
Climate change is a fundamental threat to food security, development and the fight against poverty. Identification of strategies to alleviate its impacts on agriculture is essential. One such strategy is making future ...
EFFECTS OF DEFICIT IRRIGATION ON YIELD AND QUALITY OF ONION CROP
(2016-05-23)
There is shortage of onions in Uasin Gishu and Nandi counties during dry season from October to March when the demand is high. Rainfall during the period is inadequate for crop development. This study aimed at testing ...
EVALUATION OF BEAUVERIA BASSIANA (Hyphomycetes) ISOLATES AS POTENTIAL AGENTS FOR CONTROL OF TEA WEEVILS (ENTYPOTRACHELUS MEYERI)
(2016-05-20)
Tea (Camellia sinensisKuntze) is an important cash crop in Kenya. Several insect pests, however, have been recorded on tea affecting production; prominent among which is the tea weevil. Common tea weevils reported to occur ...
ADAPTABILITY AND STABILITY OF COWPEA (Vigna unguiculata) LINES IN KENYA COASTAL REGION
(2016-05-20)
Cowpea (Vigna unguiculata L. Walp.) is one of the most important grain legume grown in sub- Saharan Africa. About 12.5 million tons of cowpea grain are produced worldwide each year with the majority (over 94%) of the ...
FOOD CONSUMPTION PATTERNS AND NUTRITIONAL STATUS OF CHILDREN LIVING IN BANANA PRODUCING AREAS IN KISII COUNTY
(2016-05-20)
Under-nutrition is a major public health problem in most developing countries where due to poverty, majority of the population depend on a single starchy staple for all their nutrient needs. Kisii County, the highest banana ...
TECHNICAL EFFICIENCY DIFFERENTIALS BETWEEN CONVENTIONAL AND SYSTEM-OF-RICE INTENSIFICATION METHODS OF RICE PRODUCTION IN WEST KANO IRRIGATION SCHEME, KENYA
(2016-05-20)
Rice in the irrigation schemes of Kenya is grown under the conventional method of continuous flooding which leads to production inefficiencies. With the limited resources such as land and capital inputs there is need for ...