School of Agriculture & Biotechnology: Recent submissions
Now showing items 201-220 of 355
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EVALUATION OF YIELD POTENTIAL AND MANAGEMENT PRACTICES AFFECTING SOYBEAN PRODUCTION IN WESTERN KENYA
(University of Eldoret, 2015)Soybean production in Western Kenya is low despite its yield potential. This is due to poor soil fertility, spacing and genotypes among others. Eleven soybean genotypes were evaluated for two seasons in three agro ecological ... -
QUALITY LEAF AND SEED PRODUCTION OF VINE SPINACH (BASELLA ALBA L. AND RUBRA L.) IN WESTERN KENYA
(Directorate of Research and Innovation, University of Eldoret., 2021-03)Leafy Vegetables (ALV) that is an excellent source of calcium, iron, vitamin A, vitamin B9 and Vitamin C • It is also good source of income • Despite its nutritional and medicinal benefits, this crop is not included in ... -
Declining passion fruit production: Ailing of the passion of fruit farmers in Uasin Gishu County
(Directorate of Research and Innovation, University of Eldoret., 2021-03)Purple passion fruit is the most important fruit crop in Kenya earning a total of about 8% of foreign exchange among the horticultural produce for both local and export markets. • In Kenya, the area under passion fruit ... -
USE OF LOCALLY CONSTITUTED ENVIRONMENTALLY SUSTAINABLE SEEDLING GROWING MEDIA (Eldo-Seedlings Media MixR ) TO RAISE COMMERCIAL SEEDLINGS
(Directorate of Research and Innovation, University of Eldoret., 2021-03)R Agricultural development in Kenya is key to achieving sustainable social and economic targets of Sustainable Development Goals (SDGs). Horticulture, a dynamic sub-sector of agriculture avails food such as vegetables ... -
Threat to life in Chepkoilel-Marura River Swamp: Results of Anthropogenic developments
(Directorate of Research and Innovation, University of Eldoret., 2021-03)The research strategized to establish levels of damage to Chepkoilel Marura River water through point source efuents and evaluate the level of dilution achieved downstream of Marura swamp. Water quality parameters ... -
HEAVY METAL CONTAMINATION IN SOILS: A FOOD SECURITY RISK : A CASE OF MAIZE PRODUCTION IN UASIN GISHU COUNTY
(Directorate of Research and Innovation, University of Eldoret, 2021-03)Heavy metal contamination in agricultural soils reduces its productivity and therefore there is need to adequately protect and restore soils in an ecosystem contaminated with heavy metals. This is done through ... -
AN EVALUATION OF A NUTRITION PROGRAM, POSITIVE DEVIANCE HEARTH INTERVENTION, IN MIGORI COUNTY, KENYA
(University of Eldoret, 2015)Positive Deviance Hearth program is designed to rehabilitate malnourished children, enable the families to sustain their rehabilitation at home on their own and to prevent malnutrition in younger siblings. However, PD ... -
GROWTH OF SAHIWAL AND THEIR CROSSBRED WEANER CALVES FED ON PASTURE WITH SUPPLEMENTATION UNDER PASTORAL SYSTEM
(University of Eldoret, 2021)A cross-sectional survey was conducted by direct interview of 51 livestock farmers using a structured questionnaire in Transmara sub-County, Narok County. The households were selected randomly from a sampling frame from ... -
Analysis of the population structure 2015 Puccinia graminis f. sp tritici (Pgt) in Kenya using simple sequence repeats markers
(International Journal of Agronomy and Agricultural Research (IJAAR), 2019)N Wheat (Triticum astevium) production in Kenya has been severely affected by stem rust Ug99 and its related race groups. The consequence of not controlling this disease is steep decline in the crop production thus ... -
INFLUENCE OF PHOSPHORUS FERTILIZER ON POTATO (Solanum tuberosum L.) SEED PRODUCTION IN ACID SOILS IN KENYA
(University of Eldoret, 2021)One of the major challenges facing potato (Solanum tuberosum L.) production in Kenya is the inadequate supply of high-quality seed. Of the approximated 70,000 tonnes of Kenya’s potato seed annual requirement, only 1 % is ... -
Response to and cost effectiveness of Improved Kienyeji Chicken fed on Maize Substituted Sorghum-Based Rations
(African Journal of Education, Science and Technology, 2020)Rearing improved indigenous chicken fed on locally available low cost, low tannin, sorghum based diets in the semi-arid areas of Western Kenya could address the region’s food insecurity resulting from low crop and ... -
EFFECT OF PHOSPHORUS FERTILIZER RATES AND PRIMING TREATMENTS ON SEED QUALITY OF BAMBARA GROUNDNUT (Vigna subterranea (L.) Verdc.)
(University of Eldoret, 2021)Bambara groundnut is a protein and energy rich legume crop of African origin with potential to contribute to food and nutrition security. Some studies have evaluated its seed quality but limited explanation exists on the ... -
CHARACTERIZATION OF GAMMA IRRADIATED TEA ACCESSIONS USING BIOCHEMICAL AND MORPHOLOGICAL MARKERS
(University of Eldoret, 2021)Mutation breeding as an alternative method of crop improvement has widely been used to broaden the genetic variability of most cultivated plants except tea. A study was carried out to determine the effect of different gamma ... -
OPTIMIZATION OF GLUTEN-FREE BREAD PREPARED FROM GREEN BANANA, PUMPKIN SEED AND CASSAVA COMPOSITE FLOURS
(University of Eldoret, 2021)Awareness and increased diagnosis of celiac disease and gluten intolerance in African countries has created the need for developing innovative and improved quality and gluten free breads. The locally available food products ... -
Impact of Fungal Endophyte Colonization of Maize (Zea mays L.) on Induced Resistance to Thrips- and Aphid-Transmitted Viruses
(Plants, 2020)In eastern Africa, Maize lethal necrosis (MLN) is caused by the co-infection of maize plants with Maize chlorotic mottle virus (MCMV) (Tombusviridae: Machlomovirus) and Sugarcane mosaic virus (SCMV) (Potyviridae: Potyvirus). ... -
Prospects of Fungus-Based Biopesticides for Management of Insect Vectors of Maize Lethal Necrosis Disease
(2019)Maize, Zea mays L., production in Kenya is constrained by both biotic and abiotic factors. For instance, maize lethal necrosis (MLN) was first reported in Bomet County in 2011 and has since spread to other maize growing ... -
INFLUENCE OF SPACING, TRELLIS/ STAKING AND PRUNING ON GROWTH AND YIELD OF VINE SPINACH (Basella alba L) IN WESTERN KENYA
(University of Eldoret, 2018)Basella alba L is a highly nutritious indigenous leafy vegetable besides medicinal benefits as compared to other leafy vegetables. Locally known as ‘Enderema’ in Luhya (Western Kenya) has the potential to alleviate ... -
Influence of Herbicides on Yield, Weight and Size of Soybean Seed
(Dutse Journal of Pure and Applied Sciences (DUJOPAS), 2020)Soybean, (Glycine max) is an annual crop belonging to the family Fabaceae, which is versatile and useful in the economy as human diet, animal feed and for industrial purposes. However, due to its higher price at the ... -
Biochemical composition of pigeonpea genotypes in Kenya
(Australian Journal of Crop Science (AJCS), 2019)Pigeonpea is an important crop in semi-arid tropics and sub-tropics. The improvement and utilization of this crop in East Africa can enhance food and nutrition security. A study was carried out to examine variation in ... -
EVALUATION OF DENTAL FLUOROSIS AND FLUORIDE CONCENTRATION IN RUMINANT FEEDS, TISSUES AND PRODUCTS IN NAKURU COUNTY, KENYA
(University of Eldoret, 2019)
