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School of Agriculture & Biotechnology
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: Biochemicals; elite genotypes; nutritional quality; oxidation; pigeonpea; redox properties. (1)
Adoption, Perception, Soil and Water Conservation, Sustainability, Catchment Conservation, Soil Erosion (1)
Aflatoxin, Chicken tissues, Indigenous chicken, Production system (1)
African leafy vegetables; harvesting stages ; locations of production; nutrients; recommended dietary allowances; western ; Kenya. (1)
AMARANTH (Amaranthus hypochondriacus L.) ROTATIONAL EFFECTS, SOYBEAN (Glycine max L.) ROTATIONAL EFFECTS, STRIGA HERMONTHICAINFESTATION, MAIZE (Zea maysL.) ROTATIONAL EFFECTS, NITROGEN AND ROTATIONAL EFFECTS (1)
Anaemia, Case, Controls, Helicobacter pylori (1)
Anticancer agent, N-glycoside, 2-deoxy-D-glucose, pharmacokinetics, lung cancer (1)
Aquaponic system.Biofilter.Nutrients.Recirculating aquaculture system (1)
Bacterial wilt, plant extracts, Solanum lycopersicum (1)
Biochemical traits; host plant resistance; morphological traits; pigeonpea; pod borer (1)
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