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School of Agriculture & Biotechnology
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School of Agriculture & Biotechnology
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AGRICULTURAL EXTENSION SERVICES AND SMALL-HOLDER FARMING, FOOD SECURITY AMONG SMALL-HOLDER FARMING HOUSEHOLDS, AGRICULTURAL EXTENSION SERVICES AND FOOD SECURITY (1)
Agronomic practices, seed management, utilization, velvet bea (1)
Barley, Fertilizer rates, Malting quality, Yield (1)
Brachiaria cultivars, Dry matter yield, Plant number, Tiller number, Plant height, Ground cover (1)
Cattle; Dental fluorosis; Faeces; Feeds; Fluoride; Milk; Nakuru County; Sheep. (1)
Characterization, Physical Properties, Quality of Honey (1)
Covid-19 pandemic, food security, vulnerable groups, post-harvest losses (1)
CROSSBRED SAHIWAL WEANER CALVES, SAHIWAL CALVES FED ON PASTURE, SAHIWAL CALVES FED ON SUPPLEMENTATION, CROSSBRED WEANER CALVES GROWTH UNDER PASTORAL SYSTEM (1)
Days open, Calving intervals, First days in milk (1)
Dolichos bean, Novel mutations, Genetic variation, Mutation breeding, Orphan crop, Accessions. (1)
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