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Parcourir Department of Hotel and Hospitality par titre 
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  • School of Business, Economics and management sciences
  • Department of Hotel and Hospitality
  • Parcourir Department of Hotel and Hospitality par titre
  •   Accueil de DSpace
  • School of Business, Economics and management sciences
  • Department of Hotel and Hospitality
  • Parcourir Department of Hotel and Hospitality par titre
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Parcourir Department of Hotel and Hospitality par titre

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      Assessing The Effect of Nutritional Knowledge on Menu Choice Decisions among Customers in Star-Rated Hotels in Nakuru County, Kenya 

      Limo, Mildred J.; Sempele, Catherine; Barsulai, Stella (International Journal of Academic Research in Business and Social Sciences, 2023-08)
      Menus occupy a significant position in hotel business as they purpose to navigate customers to achieve satisfaction and exceed expectations in their food choices. Eating out has become an integral part of our modern society, ...
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      Components of Exogenous Innovation Barriers in Hotels within Nairobi City, Kenya 

      Nthiga, Rita, W. (African Journal of Education, Science and Technology, 2018)
      he aim of this paper was to establish and conceptualize parameters that can be used to measure exogenous innovation barriers. It is important to understand useful indicators that can be used to examine ...
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      Economic Impacts of Covid-19 in Kenya: An Assessment of Hospitality and Lodging Sectors in Tranzoia and Nandi Counties 

      Odwori, Paul. O; et. al... (African Journal of Education, Science and Technology, 2022)
      The hospitality industry is one of the most vital economies to Kenya. However, the rapidly evolving global Covid-19 epidemic has challenged this sensitive industry with unforeseen circumstances. Therefore, the objective ...
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      Effect of Automated Check in on Service Delivery in Star-Rated Hotels in Uasin Gishu County, Kenya 

      Kiptanui, Jepkorir Marion; Karei, Racheal; Makomere, Julie (Journal of Frontiers of Humanities and Social Sciences, 2024-10)
      Service delivery in star-rated hotels is a complex process that demands meticulous attention to detail, customer-centricity and operational efficiency. This study evaluated the effect of automated check-in systems on ...
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      EFFECT OF CURRICULUM COMPONENTS ON QUALITY OF FOOD AND BEVERAGE TRAINING IN TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING INSTITUTIONS IN WESTERN REGION, KENYA 

      MUGE, CLARA (University of Eldoret, 2019)
      The graduates from Technical and Vocational Education and Training Institutions (TVET), are not always absorbed into the hospitality industry. This study sought to establish the effects of curriculum components on quality ...
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      Effect of Employee Engagement on Employee Turnover Intention in Hotels within Eldoret Town, Kenya 

      Chebet, Wekesa Valerie; Makomere, Julie; Karei, Rachel (THE INTERNATIONAL JOURNAL OF BUSINESS & MANAGEMENT, 2019)
      Employee turnover is a common problem in the hospitality industry and it is not country specific. It accounts for employee turnover of between 60% and 300% annually. The main purpose of this study was to determine the ...
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      Effect of Facebook Use on Star Rated Hotels Performance in North Rift Region 

      Arusho, Lucy Riwo; Karei, Racheal; Makomere, Julie (International Journal of Academic Research in Business and Social Sciences, 2023-04)
      In reaction to technology advancements, many firms have reoriented themselves in order to draw in and keep clients as well as maintain sustainability. Companies who don't use social media to engage with customers lose ...
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      Effect of Food Handling Habits on Food Safety in Catering Units in Public University in Kenya 

      Onyuna, Alberta, A. (African Journal of Education, Science and Technology, 2018)
      Catering unit employees often washed hands after using the toilet, covered all cuts and burns,always kept their hands off hair, nose and open wounds and did not sneeze in the food areas. Food handling habits ...
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      EFFECT OF KNOWLEDGE IN FOOD CHOICE ON CUSTOMER SATISFACTION IN RESTAURANTS WITHIN ELDORET CENTRAL BUSINESS DISTRICT, KENYA 

      OMARIBA, ISABELA (University of Eldoret, 2018)
      Social psychology enhances customer satisfaction and positively moderates the relationship between food menu and customer satisfaction .Though satisfaction has been widely studied, little is still known about satisfaction ...
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      THE EFFECT OF ORGANIZATIONAL CITIZENSHIP BEHAVIOR ON EMPLOYEE PRODUCTIVITY IN STAR RATED HOTELS IN KENYA 

      Barsulai, Stella. C.; Makopondo, Richard; Fwaya, Erick (European Journal of Hospitality and Tourism Research, 2019)
      This study aimed atassessingorganizational citizenship behavior on employee productivity in star-rated hotels in Kenya.The target population was 4725employees, and the sample size was 214 employees. Explanatory design ...
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      EFFECT OF PSYCHOLOGICAL CONTRACT ON EMPLOYEE TURNOVER INTENTION IN SELECTED HOTELS IN ELDORET TOWN 

      WEKESA, VALERIE CHEBET (University of Eldoret, 2019)
      Employee turnover is a common problem in the hospitality industry and it is not country specific. It accounts for employee turnover of between 60% and 300% annually in the Hospitality and Tourism industry. The main purpose ...
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      EFFECT OF SOCIAL MEDIA PLATFORMS’ USE ON HOTEL PERFORMANCE IN STAR RATED HOTELS WITHIN UASIN GISHU COUNTY, KENYA 

      ARUSHO, LUCY RIWO (University of Eldoret, 2023-10)
      Many businesses have reoriented to attract and retain customers and ensure sustainability in response to technological changes. Businesses that do not use social media for customer satisfaction loose revenue, profits, and ...
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      EFFECT OF STAKEHOLDERS INITIATIVES ON SUSTAINABLE TOURISM DEVELOPMENT IN MT. ELGON REGION, KENYA 

      NANGULU, HELLEN KUSIMBA (University of Eldoret, 2018)
      One of the major global challenges faced by the tourism industry is the doubling of international tourist movement which has been predicted for the next 15 to 20 years. This global challenge is predicted to cause serious ...
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      Effect of Time-Based Conflict on Employee Productivity: Does Altruism Matter? A Reflection from star-rated Hotels in Kenya 

      Barsulai, C. Stella (African Journal of Education, Science and Technology, 2022-06-01)
      The current study sought to assess the influence of altruism on the relationship between time-based conflict and employee productivity in star-rated hotels in Nairobi-Kenya. The study adopted explanatory design. A total ...
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      EFFECTS OF INFORMATION TECHNOLOGY PRACTICES ON SERVICE DELIVERY IN STAR-RATED HOTELS IN UASIN GISHU COUNTY, KENYA 

      KIPTANUI, MARION JEPKORIR (University of Eldoret, 2024)
      Service delivery in star-rated hotels across the globe is a complicated phenomenon that requires an extraordinary level of attention to detail, customer focus and operational efficiency. Information Technology (IT) has ...
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      EFFECTS OF PREVENTIVE MAINTENANCE OF ASSETS ON QUALITY OF PRODUCTION AND SERVICE DELIVERY IN SELECTED HOTELS IN KENYA 

      MAKOMERE, PETER (2016-05-23)
      The hospitality industry in Kenya is regulated by the central government and all hotels are categorized into five classifications (1-Star to 5-Star). The classification and ranking of hotels reflect the operational ...
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      EFFECTS OF PREVENTIVE MAINTENANCE OF ASSETS ON QUALITY OF PRODUCTION AND SERVICE DELIVERY IN SELECTED HOTELS IN KENYA 

      Makomere, Peter (University of Eldoret, 2014)
      The hospitality industry in Kenya is regulated by the central government and all hotels are categorized into five classifications (1-Star to 5-Star). The classification and ranking of hotels reflect the operational ...
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      EFFECTS OF TOURISM INITIATIVES ON LOCAL COMMUNITY EMPOWERMENT IN KAKAMEGA COUNTY, KENYA 

      ODUYA, CONSOLATA (University of Eldoret, 2017)
      Community empowerment is concerned with the various approaches in which members of a group collaborate so that they can influence the outcome of various decisions that affect their interests. The indigenous people who live ...
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      INFLUENCE OF EMPLOYEE MOTIVATION ON PERFORMANCE IN THE CATERING AND HOSTELS DEPARTMENT, UNIVERSITY OF ELDORET 

      MUENI, KYOLOLO ANGELINE (University of Eldoret, 2013)
      The purpose of the study was to determine the influence of motivation on workers’ performance in the Catering and Hostels departments in the University of Eldoret. The study was guided by the following objectives; to ...
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      INFLUENCE OF EMPLOYEE MOTIVATION ON PERFORMANCE IN THE CATERING AND HOSTELS DEPARTMENT, UNIVERSITY OF ELDORET. 

      MUENI, KYOLOLO ANGELINE (University of Eldoret, 2013)
      The purpose of the study was to determine the influence of motivation on workers’ performance in the Catering and Hostels departments in the University of Eldoret. The study was guided by the following objectives; to ...

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