School of Agriculture & Biotechnology: Recent submissions
Now showing items 181-200 ya 355
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DEVELOPMENT OF A FERMENTED SOY BEAN FORTIFIED MAIZE MEAL SNACK (MKARANGO) TO ALLEVIATE PROTEIN ENERGY MALNUTRITION IN SCHOOL GOING CHILDREN
(University of Eldoret, 2019)Protein Energy Malnutrition (PEM) is a serious public health problem among school going children in Africa and other developing countries. Fortification of food fed to children with legumes is one of the most sustainable ... -
EVALUATION OF PIGEONPEA (Cajanus cajan (L.) Millsp) GENOTYPES FOR YIELD PERFORMANCE, GENETIC DIVERSITY AND RESISTANCE TO INSECT PEST COMPLEX IN NORTH RIFT VALLEY- KENYA
(University of Eldoret, 2015)Pigeonpea (Cajanus cajan (L.) is largely considered as an orphan crop and remains one of the most drought-tolerant legumes. However, insect pest complex pod borer (Helicoverpa armigera), Sucking bug (Clavigralla tomentosicollis) ... -
INFLUENCE OF PHOSPHOROUS FERTILIZER AND LIME ON SEED QUALITY OF SOYBEAN (Glycine max (L.) Merrill) IN WESTERN KENYA
(University of Eldoret, 2017)Soybean (Glycine max (L.) Merrill) is a versatile crop useful in the economy as human diet, animal feed and for industrial purposes. However, production has been dwindling due to poor seed quality among other constraints. ... -
SEVERITY OF NET BLOTCH (Pyrenophora teres) IN BARLEY: PHYTOHORMONE SIGNALING UNDER ALUMINIUM TOXICITY AND WATER DEFICIENCY
(University of Eldoret, 2018)Aluminium toxicity, drought and net blotch coupled with their interactions, biochemical reactions and induction of hormonal signaling are responsible for low barley yields in Kenya. The studies aimed at identifying genotypes ... -
NUTRIENT DYNAMICS, ALLELOPATHY LEVELS AND CROP PERFORMANCE UNDER EUCALYPTUS GRANDIS TREES IN KENYA
(University of Eldoret, 2018)Successful Eucalyptus-crop intercropping is limited by; soil nutrients and water dynamics, allellochemical accumulation in the soil and competition for light between trees and crops among other factors. A study with the ... -
Parents’ Knowledge, Attitude and Practice in Prevention of Dental Caries among Five Year Old Children in Uasin-Gishu County, Kenya
(African Journal of Education, Science and Technology, 2019)Dental caries affect 60-90% of school-going children globally, and the prevalence is rising steadily in developing countries. Its impacts reduce the quality of life in children; compromise their nutrient intake, enjoyment ... -
FALL ARMYWORM (Spodoptera frugiperda) INFESTATION: FARMERS’ PERCEPTION, KNOWLEDGE AND DAMAGE IN BUNGOMA AND KERICHO COUNTIES, ITS BIOLOGY AND HOST PLANT RESISTANCE
(University of Eldoret, 2019)Fall armyworm (FAW) is a new and invasive pest causing economic damage to various crops. In maize the yield loss by this pest has been estimated to be 60 %. The pest is mainly controlled using chemical insecticides which ... -
ROTATIONAL EFFECTS OF GRAIN AMARANTH (Amaranthus hypochondriacus L.), SOYBEAN (Glycine max L.) AND NITROGEN ON STRIGA HERMONTHICAINFESTATION AND MAIZE (Zea maysL.) PERFORMANCE IN SIAYA COUNTY.
(University of Eldoret, 2019)Maize is a dominant food crop in Kenya. It is a crop consumed in various forms by both urban and rural population and thus important in terms of food security. It is also grown for use as livestock feeds. Maize production ... -
NUTRIENT COMPOSITION, EFFICACY, AND CONSUMER ACCEPTABILITY OF SOY FORTIFIED COMPLEMENTARY FOODS FROM WESTERN KENYA
(University of Eldoret, 2015)Protein Energy Malnutrition accounts for half of the annual deaths of children aged below five years. Complementary foods for such young children should be protein rich and nutrient dense. Compositing complementary flours ... -
EVALUATING PRODUCTIVITY OF THREE LEGUME SPECIES AND THEIR RESPONSE TO INORGANIC FERTILIZER IN MAKUENI COUNTY, KENYA
(University of Eldoret, 2016)Grain legume production in Makueni County is low mainly due to drought and declining soil fertility. Drought tolerant legumes can be used to mitigate the effects of drought as well as improving soil fertility. The objective ... -
EVALUATION OF NUTRITIONAL QUALITY, PHYSICOCHEMICAL PROPERTIES AND SENSORY ATTRIBUTES OF FOUR SOYBEAN VARIETIES GROWN IN WESTERN KENYA
(University of Eldoret, 2015)Protein nutrition is important for human health because its deficiency leads to major public health problems such as Protein Energy Malnutrition. Soybean an excellent and cheap source of high quality protein has been ... -
PERFORMANCE OF SELECTED SOYBEAN CULTIVARS AS INFLUENCED BY DIFFERENT RATES OF SYMPAL FERTILIZERS IN BUNGOMA AND KAKAMEGA COUNTIES
(University of Eldoret, 2016)Soybean varieties (Sable, Gazelle and SB19) were developed to improve soybean production in Africa. This study was therefore to investigate the effects of varying the rates of planting fertilizer sympal, and performance ... -
Effect of Irrigation with Waste Water on Soil Characteristics and Bean Yield: A Case Study of University of Eldoret Farm
(AER Journal, 2019)Experimental field treatments were set up at the University of Eldoret farm that is next to the wastewater treatment plant. The farm is located in Uasin Gishu County, Kenyan North Rift part. The field experiments were ... -
BREEDING FOR COLD TOLERANCE IN RICE (Oryza Sativa L.) FOR THE HIGH ALTITUDE AREAS OF MADAGASCAR
(University of Eldoret, 2016)Low temperature or cold stress is one of the major abiotic stresses limiting rice (Oryza sativa L.) production and productivity in the high altitude of Madagascar; it is affecting an estimated 12.3% of the total rice ... -
EFFECT OF SOY FORTIFICATION ON PROXIMATE, FUNCTIONAL AND SENSORY CHARACTERISTICS OF CASSAVA BASED FLOURS AND PRODUCTS
(University of Eldoret, 2017)Diets in most households in developing countries are based on starchy staples which do not provide sufficient proteins for children below age five, predisposing them to Protein Energy Malnutrition. Cassava is one such ... -
Perception and Adoption of Famers to Soil and Water Conservation Practices in Upper Turkwel Watershed in Kenya
(AER Journal, 2019)This study was carried out in Kapenguria area of Upper Turkwel Dam in West Pokot County with an objective of determining the factors that influence the perception and adoption of soil and water conservation practices ... -
Assessment of Aflatoxin Awareness and Their Presence in Indigenous Chicken Products in Western Kenya
(African Journal of Education, Science and Technology, 2019)Aflatoxin contamination of chicken products can significantly impact food safety and health of consumers. A study was conducted to investigate presence of aflatoxins in meat and eggs of indigenous chicken and farmer ... -
GENETIC EVALUATION OF GROWTH PERFORMANCE OF LARGE WHITE PIGS REARED UNDER INTENSIVE MANAGEMENT SYSTEM IN KENYA
(University of Eldoret, 2021)Pig production in Kenya is characterized by lack of genetic performance parameters, crucial in setting up sustainable genetic improvement strategies. To partly address this situation, random regression (RR) models have ... -
EFFECT OF HARVESTING TIME AND POST-HARVEST HANDLING ON QUALITY OF PUMPKIN SEED (Cucurbita pepo L.).
(University of Eldoret, 2017)Pumpkin fruits are usually harvested by rural farmers purposely for food after which the extracted seed is used for planting, yet the age of fruit at maturity may not coincide with the seed quality. This study was done ... -
THE ASSOCIATION BETWEEN AGRICULTURAL EXTENSION SERVICES AND FOOD SECURITY AMONG SMALL-HOLDER FARMING HOUSEHOLDS IN UASIN GISHU COUNTY, KENYA
(University of Eldoret, 2021)In spite of the importance of the agricultural sector to the economy and as a livelihood to many Kenyans, the sector has been underperforming. In Uasin Gishu County, extension service ineffectiveness has resulted in low ...
