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THE UTILIZATION OF CASSAVA (Manihot esculenta) AND QUALITY CHARACTERISTICS OF IMPROVED VARIETIES. A CASE OF MARIGAT, BARINGO COUNTY. 

YABANN, EUNICE (University of Eldoret, 2015)
Cassava provides vital nutrients to its consumers and is considered a food security crop for poor rural communities, particularly in arid and semi-arid regions of developing countries. The nutritional value of this crop ...

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AuthorYABANN, EUNICE (1)SubjectCASSAVA (Manihot esculenta) (1)
CASSAVA (Manihot esculenta) -IMPROVED VARIETIES (1)
... View MoreDate Issued2015 (1)Has File(s)Yes (1)

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