Utafutaji Journal Articles kwa Mwandishi "Sempele, Catherine"
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THE IMPACT OF CURRICULUM CONTENT ON THE QUALITY OF FOOD AND BEVERAGE TRAINING IN SELECTED TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING INSTITUTIONS IN THE WESTERN REGION, KENYA
Muge, Clara; Sempele, Catherine; Kiplagat, Hosea (East African Journal of Education Studies, 2019)The quality of training in the food and beverage sector significantly affects the quality of service delivery to customers in the hospitality industry. This study sought to investigate the factors that affect the quality ...